Saturday, May 26, 2007

好味呀Yummy!





This was a choux paste week. You must be wondering, what the heck is choux paste, well, if I say.. cream puff... HAHA there u go! I've failed few times, the products came out like sponge cakes, they r supposed to be fluffy...hehhehe and they are gonna be 1 of my practical assessments!!!! Here are the swan, cream puffs, eclairs, Paris Brest that I made.


I'm going out with my classmates this weekend, and some guys invited me to Happy Hour tim!






2 comments:

Anonymous said...

wei...Shing Shing,
When you come back, please make some yummy cakes for me...!!
I miss U very much and your FOOD!!
:)
Come back SOON!

Anonymous said...

Actually I'm coco...