This was a choux paste week. You must be wondering, what the heck is choux paste, well, if I say.. cream puff... HAHA there u go! I've failed few times, the products came out like sponge cakes, they r supposed to be fluffy...hehhehe and they are gonna be 1 of my practical assessments!!!! Here are the swan, cream puffs, eclairs, Paris Brest that I made.
I'm going out with my classmates this weekend, and some guys invited me to Happy Hour tim!
2 comments:
wei...Shing Shing,
When you come back, please make some yummy cakes for me...!!
I miss U very much and your FOOD!!
:)
Come back SOON!
Actually I'm coco...
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